Baked Yogurt with Berries is an easy-to-make dish that would be loved by all!
Try this DELICIOUS Baked Yogurt with Berries recipe for Iftar.
Ingredients to make Baked Yogurt with Berries:
320 gm hung curd
3/4 cup fresh cream
1/2 teaspoon vanilla essence
1 cup cornflakes
3/4 cup condensed milk
- In a baking dish, put crushed cornflakes at the bottom.In another bowl, combine all the remaining ingredients. Whisk well to avoid lumps. Strain, if necessary. Pour in a baking dish.
Bake in pre-heated oven at 170 degree Celsius for 10 for 15 minutes.
Cool and garnish with cornflakes and berries of your choice.